Barbecued Spareribs Recipe

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Barbecued Spareribs
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Ingredients
12
Count
Nutrition
12
Calories
Total time
155
Minutes
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Ingredients:

  • 4 lbs country-style spareribs (i always use beef ribs for this 1)
  • 2 tbsp brown sugar
  • 1 1/2 tsp salt
  • 1 1/2 tsp ground pepper
  • 1/4 cup vinegar
  • 1/4 tsp hot sauce
  • 1 cup catsup
  • 1 cup water

Directions:

  1. Cut spareribs into serving pieces.
  2. Brown ribs on both sides in a skillet.
  3. Season with salt and pepper.
  4. Remove from skillet and place in a 4 qt roasting pan.
  5. Combine pepper, chili powder, celery seed, 1 tsp salt, brown sugar, vinegar, hot sauce, and worcestershire sauce in a saucepan.
  6. Bring to a boil.
  7. Cook for 5 min on low heat until well blended.
  8. Pour over ribs.
  9. Cover.
  10. Bake at 325* for 2 -2 1/2 hours or until tender.
  11. Remove cover.
  12. Increase temprature to 350*, bake until ribs are brown.
  13. Remove to a warm platter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 12.23 Kcal (51 kJ)
Calories from fat 0.4 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 183.32mg 8%
Potassium 41.18mg 1%
Total Carbs 2.76g 1%
Sugars 2.19g 9%
Dietary Fiber 0.07g 0%
Protein 0.11g 0%
Vitamin C 0.6mg 1%
Iron 0.2mg 1%
Calcium 6.3mg 1%
Amount Per 100 g
Calories 66.96 Kcal (280 kJ)
Calories from fat 2.16 Kcal
% Daily Value*
Total Fat 0.24g 0%
Sodium 1003.3mg 8%
Potassium 225.35mg 1%
Total Carbs 15.12g 1%
Sugars 11.97g 9%
Dietary Fiber 0.38g 0%
Protein 0.62g 0%
Vitamin C 3.1mg 1%
Iron 0.9mg 1%
Calcium 34.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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