Place ribs in slow cooker, top with onions.
Mix remaining ingredients; pour over ingredients in slow cooker. Cover with lid.
Cook on low for 6-8 hours (or on hight for 3-4 hours).
Remove ribs from slow cooker, cover to keep warm.
Serve fresh barbecue sauce on the side for dipping.
Susana in Louisiana (-Suz)

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	874.64 Kcal (3662 kJ)
Calories from fat	616.12 Kcal
		% Daily Value*
Total Fat	68.46g	105%
Cholesterol	172.33mg	57%
Sodium	509.93mg	21%
Potassium	605.42mg	13%
Total Carbs	30.17g	10%
Sugars	24.03g	96%
Dietary Fiber	0.79g	3%
Protein	36.9g	74%
Vitamin C	1.8mg	3%
Iron	4.9mg	27%
Calcium	38.4mg	4%

Amount Per 100 g
Calories	294.38 Kcal (1233 kJ)
Calories from fat	207.37 Kcal
		% Daily Value*
Total Fat	23.04g	105%
Cholesterol	58mg	57%
Sodium	171.63mg	21%
Potassium	203.77mg	13%
Total Carbs	10.16g	10%
Sugars	8.09g	96%
Dietary Fiber	0.27g	3%
Protein	12.42g	74%
Vitamin C	0.6mg	3%
Iron	1.7mg	27%
Calcium	12.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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