Directions:
- Sautee onions until limp. Add brown sugar, garlic, dry mustard and apple cider vinegar simmer for 20 minutes.
- Then add canned beans.
- Crumble bacon onto and bake at 350 degrees for one hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 528.24 Kcal (2212 kJ) | ||
| Calories from fat | 245.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.25g | 42% | |
|---|---|---|---|
| Cholesterol | 93.75mg | 31% | |
| Sodium | 2301.13mg | 96% | |
| Potassium | 544mg | 12% | |
| Total Carbs | 39.53g | 13% | |
| Sugars | 28.46g | 114% | |
| Dietary Fiber | 2.72g | 11% | |
| Protein | 32.35g | 65% | |
| Iron | 3.1mg | 17% | |
| Calcium | 57.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 280.36 Kcal (1174 kJ) | ||
| Calories from fat | 130.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.46g | 42% | |
|---|---|---|---|
| Cholesterol | 49.76mg | 31% | |
| Sodium | 1221.3mg | 96% | |
| Potassium | 288.72mg | 12% | |
| Total Carbs | 20.98g | 13% | |
| Sugars | 15.11g | 114% | |
| Dietary Fiber | 1.44g | 11% | |
| Protein | 17.17g | 65% | |
| Iron | 1.7mg | 17% | |
| Calcium | 30.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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