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Balsamic- and Dijon-Glazed Ham with Roasted Pearl Onions Recipe

Balsamic- and Dijon-Glazed Ham with Roasted Pearl Onions Recipe

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Balsamic- and Dijon-Glazed Ham with Roasted Pearl Onions

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Ingredients

Count

Nutrition

505

Calories

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Ingredients:

Serving

2 lb pearl onions
1 cup (packed) dark brown sugar
5 tbsp balsamic vinegar
3 tbsp dijon mustard
1/4 cup (1/2 stick) butter, diced
1 tsp salt
1/4 tsp ground black pepper
1 8- to 10-lb half ham shank , fully cooked, fat trimmed to 1/2-inch thickness

Directions:

Cook onions in large pot of boiling salted water 2 minutes; drain. Trim root ends, leaving base intact. Peel. (Can be made 1 day ahead. Cover and refrigerate.)
Preheat oven to 325°F. Combine sugar, vinegar, and mustard in bowl for glaze. Transfer onions to 11x7x2-inch glass baking dish. Add 2/3 cup glaze, butter, 1 teaspoon salt, 1/4 teaspoon pepper, and 1/2 cup water; toss to coat. Cover with foil.
Line large roasting pan with foil. Making 1/2-inch-deep slits, score ham with diamond pattern. Place ham in pan and roast 45 minutes. Place onions in oven. Roast ham and onions 25 minutes. Uncover onions. Continue roasting onions and ham 50 minutes.
Baste ham with some of glaze. Continue to roast ham and onions until deep brown and glazed, brushing ham with glaze every 10 minutes, about 30 minutes longer. Transfer ham to large platter. Transfer onion mixture to bowl. Serve ham, passing onion mixture separately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	505.33 Kcal (2116 kJ)
Calories from fat	120.56 Kcal
		% Daily Value*
Total Fat	13.4g	21%
Cholesterol	254.49mg	85%
Sodium	581.33mg	24%
Potassium	1367.58mg	29%
Total Carbs	8.15g	3%
Sugars	4.06g	16%
Dietary Fiber	1.64g	7%
Protein	84.08g	168%
Vitamin C	5.4mg	9%
Iron	3.9mg	22%
Calcium	67.6mg	7%

Amount Per 100 g
Calories	108.25 Kcal (453 kJ)
Calories from fat	25.83 Kcal
		% Daily Value*
Total Fat	2.87g	21%
Cholesterol	54.51mg	85%
Sodium	124.53mg	24%
Potassium	292.96mg	29%
Total Carbs	1.75g	3%
Sugars	0.87g	16%
Dietary Fiber	0.35g	7%
Protein	18.01g	168%
Vitamin C	1.1mg	9%
Iron	0.8mg	22%
Calcium	14.5mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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