Directions:
- Cream butter and sugar in a medium bowl.
- Beat eggs and add to butter mixture with milk and vanilla.
- Sift flour, baking powder, baking soda and salt.
- Fold dry mixture into batter.
- Coarsely mash bananas.
- Add bananas and chopped walnuts to mixture.
- Pour into greased 9 inch bread pan.
- Dust with cinnamon.
- Bake at 350 for 60 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 615.26 Kcal (2576 kJ) | ||
| Calories from fat | 284.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.63g | 49% | |
|---|---|---|---|
| Cholesterol | 109.47mg | 36% | |
| Sodium | 737.49mg | 31% | |
| Potassium | 472.18mg | 10% | |
| Total Carbs | 74.46g | 25% | |
| Sugars | 34.13g | 137% | |
| Dietary Fiber | 4.05g | 16% | |
| Protein | 11.25g | 23% | |
| Vitamin C | 5.4mg | 9% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 1.2mg | 7% | |
| Calcium | 94.5mg | 9% | |
| Amount Per 100 g | |||
| Calories | 300.7 Kcal (1259 kJ) | ||
| Calories from fat | 139.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.46g | 49% | |
|---|---|---|---|
| Cholesterol | 53.5mg | 36% | |
| Sodium | 360.45mg | 31% | |
| Potassium | 230.78mg | 10% | |
| Total Carbs | 36.39g | 25% | |
| Sugars | 16.68g | 137% | |
| Dietary Fiber | 1.98g | 16% | |
| Protein | 5.5g | 23% | |
| Vitamin C | 2.6mg | 9% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 0.6mg | 7% | |
| Calcium | 46.2mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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