Moist Banana Walnut Bread Recipe

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Moist Banana Walnut Bread
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Ingredients
10
Count
Nutrition
628
Calories
Total time
16
Minutes
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Ingredients:

  • 3/4 cup butter
  • 1 1/2 cups sugar
  • 1 tsp vanilla
  • 2 cups flour
  • 3/4 tsp salt
  • 1/2 cup buttermilk

Directions:

  1. Preheat oven to 325°F.
  2. Grease and flour a loaf pan.
  3. Cream the butter and sugar thoroughly.
  4. Add the bananas, eggs and vanilla; beat well.
  5. Sift together the flour, baking soda, and salt.
  6. Stir flour mixture into the banana mixture, alternating with the buttermilk.
  7. Add walnuts and mix well.
  8. Pour batter into prepared loaf pan.
  9. Bake at 325°F for 1 hour and 15 minutes.
  10. Let the bread cool in the pan for 10 minutes before turning it out onto a cooling rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 628.38 Kcal (2631 kJ)
Calories from fat 300.61 Kcal
% Daily Value*
Total Fat 33.4g 51%
Cholesterol 88.36mg 29%
Sodium 1244.71mg 52%
Potassium 388.09mg 8%
Total Carbs 75.45g 25%
Sugars 30.08g 120%
Dietary Fiber 6.73g 27%
Protein 10.24g 20%
Vitamin C 5.5mg 9%
Vitamin A 0.2mg 7%
Iron 2.9mg 16%
Calcium 150mg 15%
Amount Per 100 g
Calories 311.66 Kcal (1305 kJ)
Calories from fat 149.09 Kcal
% Daily Value*
Total Fat 16.57g 51%
Cholesterol 43.82mg 29%
Sodium 617.34mg 52%
Potassium 192.48mg 8%
Total Carbs 37.42g 25%
Sugars 14.92g 120%
Dietary Fiber 3.34g 27%
Protein 5.08g 20%
Vitamin C 2.7mg 9%
Vitamin A 0.1mg 7%
Iron 1.5mg 16%
Calcium 74.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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