Banana-Nut Elvis Wrap Recipe

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Banana-Nut Elvis Wrap
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Ingredients:

Directions:

  1. Spread 2 tablespoons peanut butter on bottom third of each of wrap, leaving a 2-inch border on each side. Top each wrap with 1/2 of a banana, sliced, and about 2 teaspoons honey. Roll up wrap, slice in half, and serve immediately. Serve with 10 baby carrots on the side.
  2. On-the-Go Alternative: StarKist or Bumble Bee tuna kit and 1 medium pear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 318.52 Kcal (1334 kJ)
Calories from fat 144 Kcal
% Daily Value*
Total Fat 16g 25%
Sodium 84.59mg 4%
Potassium 693.9mg 15%
Total Carbs 40.08g 13%
Sugars 26.11g 104%
Dietary Fiber 7.33g 29%
Protein 9.27g 19%
Vitamin C 8.4mg 14%
Vitamin A 1mg 33%
Iron 1.6mg 9%
Calcium 50.2mg 5%
Amount Per 100 g
Calories 155.38 Kcal (651 kJ)
Calories from fat 70.25 Kcal
% Daily Value*
Total Fat 7.81g 25%
Sodium 41.27mg 4%
Potassium 338.5mg 15%
Total Carbs 19.55g 13%
Sugars 12.74g 104%
Dietary Fiber 3.58g 29%
Protein 4.52g 19%
Vitamin C 4.1mg 14%
Vitamin A 0.5mg 33%
Iron 0.8mg 9%
Calcium 24.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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