Sliced Filet Mignon Wrap with Pear-Onion Relish and Blue-Cheese Dressing Recipe

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Sliced Filet Mignon Wrap with Pear-Onion Relish and Blue-Cheese Dressing
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Ingredients:

Directions:

  1. Melt butter in a medium frying pan over medium heat. Add onion and pear. Cook, stirring occasionally, until soft, about 5 minutes. Sprinkle with sugar, turn heat to low, and cook until light brown, about 10 minutes. In a small bowl, combine mayonnaise, sour cream, and blue cheese.
  2. Salt and pepper both sides of the steaks. Heat a large frying pan (not nonstick) over medium-high heat. Add the oil, let heat until rippling, and put in steaks. Cook steaks until they can be turned easily, about 4 minutes. Turn over and cook 4 to 6 minutes. Transfer to a cutting board and let rest 10 minutes.
  3. Meanwhile, wipe oil from frying pan and warm tortillas, one at a time, over low heat.
  4. Thinly slice steaks. Spread about 2 tbsp. blue-cheese dressing on each tortilla, leaving a 1-in. margin on all sides. Top each with 1/2 cup spinach leaves, 1/4 of the steak slices, and 2 tbsp. onion-pear relish. Fold bottom inch of tortillas over ?fillings and fold over sides to form wraps.
  5. Note: Nutritional analysis is per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2107.53 Kcal (8824 kJ)
Calories from fat 1233.5 Kcal
% Daily Value*
Total Fat 137.06g 211%
Cholesterol 527.75mg 176%
Sodium 3846.38mg 160%
Potassium 1252.05mg 27%
Total Carbs 71.21g 24%
Sugars 43.86g 175%
Dietary Fiber 10.44g 42%
Protein 147.58g 295%
Vitamin C 69.7mg 116%
Vitamin A 0.3mg 9%
Iron 1.9mg 11%
Calcium 629.2mg 63%
Amount Per 100 g
Calories 168.75 Kcal (707 kJ)
Calories from fat 98.77 Kcal
% Daily Value*
Total Fat 10.97g 211%
Cholesterol 42.26mg 176%
Sodium 307.98mg 160%
Potassium 100.25mg 27%
Total Carbs 5.7g 24%
Sugars 3.51g 175%
Dietary Fiber 0.84g 42%
Protein 11.82g 295%
Vitamin C 5.6mg 116%
Iron 0.2mg 11%
Calcium 50.4mg 63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 52.8
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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