Banana Nut Bread Made by Mom Recipe

Posted by
Rate It!
Banana Nut Bread Made by Mom
Add your photo!
Ingredients
10
Count
Nutrition
511
Calories
Total time
70
Minutes
Comments Print recipe

Ingredients:

  • 1 cup sugar
  • 1/2 tsp baking soda
  • 2 1/2 tsp baking powder
  • 1/2 tsp salt
  • 2 cups flour
  • 1/2 cup shortening (you can also substutite with oil and will not harm the loaf.)
  • 2 eggs
  • 1 1/2 cups milk
  • 1/2 cup nuts (wal nut is our favorite but use what you have or like)

Directions:

  1. In a large bowl mix together all dry ingredients well.
  2. In a seperate bowl mix eggs, shortening (or the oil) and banana until well combined.
  3. Add the wet mixture to the dry mixture until well combined with a hand mixer.
  4. Add the nuts and mix on low to medium speed for about a minute or until the nuts are evenly mixed into the batter.
  5. Spray or grease a 9X5X3 loaf pan and bake in a pre-heated oven at 350 for about an hour -
  6. We have always set the kitchen timer to 45 minutes and have checked the loaf with a clean butter knife in the center of the loaf. If it comes out clean it's done. You do not want the loaf to burn, at this point you will check the loaf every 5 minutes after that. It should have a nice golden brown color on the top and the house should smell wonderful. When it comes out of the oven give it about 20 minutes or so to cool and very carefully slide a butter knife or spatula down all of the sides of the loaf pan, turn upside down and it should fall out smoothly. Slice immediately - we like to spread softened butter and enjoy with a cold glass of milk.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 510.99 Kcal (2139 kJ)
Calories from fat 246.06 Kcal
% Daily Value*
Total Fat 27.34g 42%
Cholesterol 41.84mg 14%
Sodium 1094.95mg 46%
Potassium 421.51mg 9%
Total Carbs 59.9g 20%
Sugars 19.1g 76%
Dietary Fiber 4.95g 20%
Protein 8.87g 18%
Vitamin C 1.4mg 2%
Iron 3.2mg 18%
Calcium 242.8mg 24%
Amount Per 100 g
Calories 301.8 Kcal (1264 kJ)
Calories from fat 145.33 Kcal
% Daily Value*
Total Fat 16.15g 42%
Cholesterol 24.71mg 14%
Sodium 646.71mg 46%
Potassium 248.95mg 9%
Total Carbs 35.38g 20%
Sugars 11.28g 76%
Dietary Fiber 2.92g 20%
Protein 5.24g 18%
Vitamin C 0.8mg 2%
Iron 1.9mg 18%
Calcium 143.4mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top