Banana Bread Recipe

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Banana Bread
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Ingredients
9
Count
Nutrition
507
Calories
Total time
40
Minutes
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Ingredients:

  • 1/2 cup margarine or butter
  • 1 tsp. soda
  • 1 cup sour milk ( can add 2 tsp lemon joice or vinegar to milk
  • 1 1/2 cups sugar
  • 2 1/4 cups flour
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • optional: 1 cup chopped nuts or chocolate chips

Directions:

  1. Cream sugar and butter, and then add the bananas.
  2. Add the rest of the ingredients.
  3. Pour into well greased loaf pan.
  4. Bake at 350* for bouat 40 min. or until toothpick comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 507.43 Kcal (2125 kJ)
Calories from fat 240.64 Kcal
% Daily Value*
Total Fat 26.74g 41%
Cholesterol 3.87mg 1%
Sodium 929.83mg 39%
Potassium 298mg 6%
Total Carbs 62.7g 21%
Sugars 21.17g 85%
Dietary Fiber 5.19g 21%
Protein 7.12g 14%
Vitamin C 3.6mg 6%
Vitamin A 0.1mg 4%
Iron 3mg 16%
Calcium 111mg 11%
Amount Per 100 g
Calories 353.72 Kcal (1481 kJ)
Calories from fat 167.75 Kcal
% Daily Value*
Total Fat 18.64g 41%
Cholesterol 2.7mg 1%
Sodium 648.15mg 39%
Potassium 207.73mg 6%
Total Carbs 43.7g 21%
Sugars 14.76g 85%
Dietary Fiber 3.62g 21%
Protein 4.96g 14%
Vitamin C 2.5mg 6%
Vitamin A 0.1mg 4%
Iron 2.1mg 16%
Calcium 77.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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