Baked Ziti Recipe

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Baked Ziti
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Ingredients
4
Count
Nutrition
154
Calories
Total time
65
Minutes
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Ingredients:

  • 1 (16 oz) box ziti pasta
  • 1 (25 oz) jar pasta sauce

Directions:

  1. Pre-heat over to 350.
  2. Cook beef until brown, add to large bowl.
  3. Cook pasta, add to bowl.
  4. To bowl, add 1 jar of sauce and 1 cup of mozzarella cheese, mix well.
  5. Add to glass baking dish, top with 1 cup of mozzarella, cover with tin foil.
  6. Bake for 30 minutes.
  7. Remove foil, bake for another 10-15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.45 Kcal (647 kJ)
Calories from fat 66.32 Kcal
% Daily Value*
Total Fat 7.37g 11%
Cholesterol 40.27mg 13%
Sodium 258.08mg 11%
Potassium 200.58mg 4%
Total Carbs 1.63g 1%
Sugars 0.42g 2%
Dietary Fiber 0.6g 2%
Protein 19.88g 40%
Iron 1.2mg 6%
Calcium 278.7mg 28%
Amount Per 100 g
Calories 167.83 Kcal (703 kJ)
Calories from fat 72.07 Kcal
% Daily Value*
Total Fat 8.01g 11%
Cholesterol 43.76mg 13%
Sodium 280.45mg 11%
Potassium 217.96mg 4%
Total Carbs 1.77g 1%
Sugars 0.46g 2%
Dietary Fiber 0.65g 2%
Protein 21.6g 40%
Iron 1.3mg 6%
Calcium 302.9mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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