Lasagna Sliders/Cupcakes Recipe

Posted by
Rate It!
Lasagna Sliders/Cupcakes
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Brown ground beef in a pan along with onions and garlic until meat is crumbly, there's no more pink, and onions are soft.
  2. Add red sauce to pan.
  3. In a separate bowl, mix ricotta cheese and an egg thoroughly.
  4. Pre-heat oven to 350.
  5. Separate biscuits from each other.
  6. In a cupcake pan (I use a silicon pan, so I don't need to grease it, but if not using silicon, I suggest Pam) place a raw biscuit in each cupcake hole.
  7. With fingers, press biscuit into and partially along the sides of each hole, creating a crust effect.
  8. Spoon some meat mixture into each cupcake hole, on top of the biscuit.
  9. Spoon some ricotta on top of the meat, and spread evenly across the top.
  10. Sprinkle mozzarella cheese on top of each cupcake hole.
  11. Place in oven for 18-20 min, keeping a close eye on the cheese, making sure it doesn't burn.
  12. Remove from oven, and let cool for 3-5 minute
  13. With a knife, gingerly pry each lasagna slider from its cupcake hole, and place on plate.
  14. Serve sooner than later :)
  15. And Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.82 Kcal (937 kJ)
Calories from fat 97.11 Kcal
% Daily Value*
Total Fat 10.79g 17%
Cholesterol 64.59mg 22%
Sodium 378.1mg 16%
Potassium 288.2mg 6%
Total Carbs 10.45g 3%
Sugars 2.49g 10%
Dietary Fiber 1.15g 5%
Protein 21.04g 42%
Vitamin C 0.9mg 1%
Iron 1.5mg 8%
Calcium 297.9mg 30%
Amount Per 100 g
Calories 143.69 Kcal (602 kJ)
Calories from fat 62.34 Kcal
% Daily Value*
Total Fat 6.93g 17%
Cholesterol 41.47mg 22%
Sodium 242.73mg 16%
Potassium 185.02mg 6%
Total Carbs 6.71g 3%
Sugars 1.6g 10%
Dietary Fiber 0.74g 5%
Protein 13.51g 42%
Vitamin C 0.6mg 1%
Iron 0.9mg 8%
Calcium 191.3mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top