Directions:
- Cook pasta 8 minutes while cooking ground beef over medium high heat.
- Mix meat, pasta, and sauce.
- Cover with cheese.
- Bake at 325 for 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 554.34 Kcal (2321 kJ) | ||
| Calories from fat | 147.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.44g | 25% | |
|---|---|---|---|
| Cholesterol | 115.48mg | 38% | |
| Sodium | 1230.77mg | 51% | |
| Potassium | 714.04mg | 15% | |
| Total Carbs | 15.88g | 5% | |
| Sugars | 4.54g | 18% | |
| Dietary Fiber | 1.7g | 7% | |
| Protein | 55.38g | 111% | |
| Iron | 4mg | 22% | |
| Calcium | 835mg | 84% | |
| Amount Per 100 g | |||
| Calories | 133.32 Kcal (558 kJ) | ||
| Calories from fat | 35.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.95g | 25% | |
|---|---|---|---|
| Cholesterol | 27.77mg | 38% | |
| Sodium | 296mg | 51% | |
| Potassium | 171.73mg | 15% | |
| Total Carbs | 3.82g | 5% | |
| Sugars | 1.09g | 18% | |
| Dietary Fiber | 0.41g | 7% | |
| Protein | 13.32g | 111% | |
| Iron | 1mg | 22% | |
| Calcium | 200.8mg | 84% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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