Directions:
- Preheat oven to 350 degrees.
- Arrange sprouts in shallow baking dish.
- Combine oil, vinegar, sugar, salt and pepper; blend.
- Pour over sprouts and sprinkle with cheese.
- Cover and bake for 15 minutes, or until sprouts are tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 85.21 Kcal (357 kJ) | ||
| Calories from fat | 67.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.53g | 12% | |
|---|---|---|---|
| Cholesterol | 2.2mg | 1% | |
| Sodium | 331.5mg | 14% | |
| Potassium | 43.61mg | 1% | |
| Total Carbs | 2.98g | 1% | |
| Sugars | 2.13g | 9% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 1.18g | 2% | |
| Vitamin C | 6mg | 10% | |
| Iron | 0.1mg | 1% | |
| Calcium | 32.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 249.02 Kcal (1043 kJ) | ||
| Calories from fat | 198.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22g | 12% | |
|---|---|---|---|
| Cholesterol | 6.43mg | 1% | |
| Sodium | 968.76mg | 14% | |
| Potassium | 127.45mg | 1% | |
| Total Carbs | 8.71g | 1% | |
| Sugars | 6.22g | 9% | |
| Dietary Fiber | 0.93g | 1% | |
| Protein | 3.44g | 2% | |
| Vitamin C | 17.6mg | 10% | |
| Iron | 0.3mg | 1% | |
| Calcium | 95.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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