Directions:
- Place chicken in a 2 qt baking dish that has been sprayed with cooking spray. combine the salsa brown suger vingar and mustard in a bowl pour over chicken.bake at 400 degrees for 30 mins
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 315.26 Kcal (1320 kJ) | ||
| Calories from fat | 65.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.23g | 11% | |
|---|---|---|---|
| Cholesterol | 139.24mg | 46% | |
| Sodium | 1608.2mg | 67% | |
| Potassium | 1012.43mg | 22% | |
| Total Carbs | 16.55g | 6% | |
| Sugars | 12.76g | 51% | |
| Dietary Fiber | 2.38g | 10% | |
| Protein | 49.62g | 99% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 53.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 85.59 Kcal (358 kJ) | ||
| Calories from fat | 17.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.96g | 11% | |
|---|---|---|---|
| Cholesterol | 37.8mg | 46% | |
| Sodium | 436.59mg | 67% | |
| Potassium | 274.85mg | 22% | |
| Total Carbs | 4.49g | 6% | |
| Sugars | 3.46g | 51% | |
| Dietary Fiber | 0.65g | 10% | |
| Protein | 13.47g | 99% | |
| Vitamin C | 0.6mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 14.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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