Beer-Glazed Ham Recipe

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Ingredients:

Serving

3 lbs boneless cooked ham
1 (12 oz) can beer, divided
1 cup packed brown sugar
2 tbsp balsamic vinegar
2 tsp ground mustard

Directions:

Remove 2 tablespoons of beer and set aside.
Make indents in ham and pour remaining beer over ham.
Bake, uncovered, at 350° for 1 hour.
In a bowl, combine the brown sugar, vinegar, mustard and reserved beer and spread over ham.
Bake 40-45 minutes longer or until a meat thermometer reads 140°, basting occasionally.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	363.77 Kcal (1523 kJ)
Calories from fat	122.9 Kcal
		% Daily Value*
Total Fat	13.66g	21%
Cholesterol	124.15mg	41%
Sodium	1987.17mg	83%
Potassium	521.61mg	11%
Total Carbs	27.83g	9%
Sugars	27.29g	109%
Dietary Fiber	0.04g	0%
Protein	32.36g	65%
Vitamin C	39.1mg	65%
Iron	2mg	11%
Calcium	35mg	3%

Amount Per 100 g
Calories	176.28 Kcal (738 kJ)
Calories from fat	59.55 Kcal
		% Daily Value*
Total Fat	6.62g	21%
Cholesterol	60.16mg	41%
Sodium	962.98mg	83%
Potassium	252.77mg	11%
Total Carbs	13.49g	9%
Sugars	13.22g	109%
Dietary Fiber	0.02g	0%
Protein	15.68g	65%
Vitamin C	19mg	65%
Iron	1mg	11%
Calcium	16.9mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.4

Points
9

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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