Baked Egg Omelet Recipe

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Baked Egg Omelet
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Brown the breakfast sausage in a large pan until just cooked through.
  3. In a large bowl, beat eggs together. Whisk in seasonings. Stir in the cheese.
  4. Dice the mushrooms and bell pepper. Add to egg mixture. Stir in breakfast sausage.
  5. Pour mixture into a greased/buttered 8x8 or 9x9 pan. Cook at 350F for approximately 55 minutes, or until golden brown around the edges and just set in the center. Let set on counter for at least 30 minutes to continue cooking slightly and cool off. Refrigerate covered for up to 1 week.
  6. To serve: Cut omelet into six pieces, each piece is one serving. Break the omelet up, sprinkle with extra shredded cheese (I use Monterrey Jack) and Tabasco or Cholula hot sauce, microwave for 60-90 seconds, stir and enjoy!
  7. NOTE: This recipe is very versatile. You can add whatever you want to it. Add some jalapenos or Rotel to make it spicy. Add different meat (ham, Canadian bacon, etc.), or take the meat out altogether. Add different veggies. Add potatoes, hashbrowns, etc. It's up to you! :).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.09 Kcal (721 kJ)
Calories from fat 103.11 Kcal
% Daily Value*
Total Fat 11.46g 18%
Cholesterol 339.72mg 113%
Sodium 463.21mg 19%
Potassium 181.82mg 4%
Total Carbs 2.71g 1%
Sugars 0.92g 4%
Dietary Fiber 0.37g 1%
Protein 14.9g 30%
Vitamin C 19.9mg 33%
Vitamin A 0.5mg 16%
Iron 10.3mg 57%
Calcium 136.9mg 14%
Amount Per 100 g
Calories 132.55 Kcal (555 kJ)
Calories from fat 79.42 Kcal
% Daily Value*
Total Fat 8.82g 18%
Cholesterol 261.66mg 113%
Sodium 356.78mg 19%
Potassium 140.04mg 4%
Total Carbs 2.09g 1%
Sugars 0.71g 4%
Dietary Fiber 0.29g 1%
Protein 11.47g 30%
Vitamin C 15.3mg 33%
Vitamin A 0.4mg 16%
Iron 8mg 57%
Calcium 105.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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