Baked Chicken Breasts with Almond Sauce Recipe

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Ingredients:

Serving

4 boneless skinless chicken breasts
1 cup sliced fresh mushrooms
1 green onion, chopped
1/2 tsp worcestershire sauce
1/4 cup dry sherry
1/4 cup slivered almonds
1/2 tsp almond extract
1/4 cup butter, melted
1 tbsp paprika
1 tbsp lemon juice
1/2 tsp garlic powder
1/2 tsp salt , to taste
2 tbsp flour
1/4 cup sour cream

Directions:

Preheat oven to 350 degrees.
Mix together mushrooms, green onion, Worcestershire, sherry, and almonds.
Pour into shallow baking dish.
Whisk together melted butter, paprika, lemon juice, and extract.
Thoroughly coat breasts with butter mixture.
Place breasts on top of mushrooms in the baking dish.
Pour remaining butter mixture over breasts, and sprinkle with garlic powder and salt.
Bake covered for 30 minutes at 350 deg F, or until juices run clear.
Remove chicken from dish and pour sauce into saute pan.
Over medium heat, thicken sauce with flour and sour cream.
Serve chicken breasts with sauce and rice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	484.51 Kcal (2029 kJ)
Calories from fat	235.29 Kcal
		% Daily Value*
Total Fat	26.14g	40%
Cholesterol	174.77mg	58%
Sodium	1180.48mg	49%
Potassium	881.75mg	19%
Total Carbs	9.7g	3%
Sugars	1.32g	5%
Dietary Fiber	2.29g	9%
Protein	51.27g	103%
Vitamin C	2.5mg	4%
Vitamin A	0.2mg	6%
Iron	1.2mg	7%
Calcium	75.8mg	8%

Amount Per 100 g
Calories	149 Kcal (624 kJ)
Calories from fat	72.36 Kcal
		% Daily Value*
Total Fat	8.04g	40%
Cholesterol	53.75mg	58%
Sodium	363.04mg	49%
Potassium	271.17mg	19%
Total Carbs	2.98g	3%
Sugars	0.4g	5%
Dietary Fiber	0.7g	9%
Protein	15.77g	103%
Vitamin C	0.8mg	4%
Vitamin A	0.1mg	6%
Iron	0.4mg	7%
Calcium	23.3mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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