Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 40.34 Kcal (169 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.29mg | 0% | |
| Potassium | 128.97mg | 3% | |
| Total Carbs | 10.18g | 3% | |
| Sugars | 5.25g | 21% | |
| Dietary Fiber | 2.03g | 8% | |
| Protein | 0.63g | 1% | |
| Vitamin C | 19mg | 32% | |
| Iron | 0.1mg | 1% | |
| Calcium | 19.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 73.44 Kcal (307 kJ) | ||
| Calories from fat | 0.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.34mg | 0% | |
| Potassium | 234.8mg | 3% | |
| Total Carbs | 18.53g | 3% | |
| Sugars | 9.55g | 21% | |
| Dietary Fiber | 3.69g | 8% | |
| Protein | 1.14g | 1% | |
| Vitamin C | 34.6mg | 32% | |
| Iron | 0.2mg | 1% | |
| Calcium | 35.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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