Bacon Wrapped Green Beans Recipe

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Ingredients:

Serving

1 lb bacon
1 lb fresh green beans ( ends snapped off)
garlic salt
cracked black pepper
cavenders all purpose greek seasoning

Directions:

Preheat oven to 375 degrees.
Wash & snap off all of the ends of the green beans.
Wrap about 4 green beans with a piece of bacon, all the way around.
Sit wrapped green beans on a slotted baking dish. (this helps the grease fall to the bottom).
When all green beans have been wrapped, season the top with garlic salt, Cavenders, & cracked black pepper.
Cook for 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	406.34 Kcal (1701 kJ)
Calories from fat	326.52 Kcal
		% Daily Value*
Total Fat	36.28g	56%
Cholesterol	59.86mg	20%
Sodium	605.88mg	25%
Potassium	370.96mg	8%
Total Carbs	7.26g	2%
Sugars	2.72g	11%
Dietary Fiber	2.72g	11%
Protein	13.61g	27%
Vitamin C	10.9mg	18%
Iron	0.9mg	5%
Calcium	38.1mg	4%

Amount Per 100 g
Calories	224 Kcal (938 kJ)
Calories from fat	180 Kcal
		% Daily Value*
Total Fat	20g	56%
Cholesterol	33mg	20%
Sodium	334mg	25%
Potassium	204.5mg	8%
Total Carbs	4g	2%
Sugars	1.5g	11%
Dietary Fiber	1.5g	11%
Protein	7.5g	27%
Vitamin C	6mg	18%
Iron	0.5mg	5%
Calcium	21mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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