Mix cream cheese, chives and lemon juice in a bowl.
Preheat oven to 350.
Slice a slit in the chicken breast and use your fingers to create a pocket. Fill chicken with 1/4 of your cream cheese mixture and secure closed with toothpicks.
Wrap chicken in bacon (2 pieces each) and bake in oven for 45 min or until chicken is cooked throughout.
Green Beans (start prep when chicken has been cooking about 30min).
Slice bacon into 1/2 inch strips.
Pan fry bacon and onions until bacon is crispy.
Turn frying pan to low and mix in green beans.
Pan fry beans on low for 10 min or until cooked.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	664.55 Kcal (2782 kJ)
Calories from fat	392.23 Kcal
		% Daily Value*
Total Fat	43.58g	67%
Cholesterol	199.58mg	67%
Sodium	1372.37mg	57%
Potassium	1094.05mg	23%
Total Carbs	9.76g	3%
Sugars	3.71g	15%
Dietary Fiber	3.37g	13%
Protein	61.26g	123%
Vitamin C	17.8mg	30%
Iron	1.1mg	6%
Calcium	57.9mg	6%

Amount Per 100 g
Calories	148.81 Kcal (623 kJ)
Calories from fat	87.83 Kcal
		% Daily Value*
Total Fat	9.76g	67%
Cholesterol	44.69mg	67%
Sodium	307.31mg	57%
Potassium	244.99mg	23%
Total Carbs	2.19g	3%
Sugars	0.83g	15%
Dietary Fiber	0.75g	13%
Protein	13.72g	123%
Vitamin C	4mg	30%
Iron	0.2mg	6%
Calcium	13mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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