Directions:
- Bring milk and butter to a boil over medium heat...........
- Add flour, stirring until mixture forms a ball......
- Remove from heat and add eggs , one at a time..................
- Blend until smooth
- Add cheese, bacon , green onion, garlic salt, and pepper
- Mix well
- Drop by teaspoonsful on a greased baking sheets
- Bake at 350 degrees F. for 5- 8 minutes
- Makes 3 dozen
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 162.45 Kcal (680 kJ) | ||
| Calories from fat | 107.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.99g | 18% | |
|---|---|---|---|
| Cholesterol | 65.51mg | 22% | |
| Sodium | 173.26mg | 7% | |
| Potassium | 87.4mg | 2% | |
| Total Carbs | 7.2g | 2% | |
| Sugars | 0.95g | 4% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 6.32g | 13% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 80mg | 8% | |
| Amount Per 100 g | |||
| Calories | 265.52 Kcal (1112 kJ) | ||
| Calories from fat | 176.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.59g | 18% | |
|---|---|---|---|
| Cholesterol | 107.08mg | 22% | |
| Sodium | 283.19mg | 7% | |
| Potassium | 142.86mg | 2% | |
| Total Carbs | 11.77g | 2% | |
| Sugars | 1.55g | 4% | |
| Dietary Fiber | 0.48g | 1% | |
| Protein | 10.33g | 13% | |
| Vitamin C | 0.5mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.7mg | 2% | |
| Calcium | 130.7mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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