Directions:
- Cook bacon in a 10-inch heavy skillet over moderate heat, turning occasionally, until crisp. Transfer with a slotted spatula to paper towels to drain, then crumble.
- Preheat oven to 300°F.
- Heat oil in a 4- to 5-quart heavy pot (preferably cast-iron) over high heat until it registers 320°F on thermometer.
- While oil is heating, whisk together cornmeal, flour, baking powder, salt, and pepper in a bowl. Whisk together egg and milk in a small bowl, then add to cornmeal mixture and stir until combined. Stir in bacon and scallions until just combined.
- Working in batches of 6, carefully add 1 tablespoon of batter per hush puppy to hot oil and fry, turning, until golden, 2 to 3 minutes, then transfer with a slotted spoon to paper towels to drain briefly. Transfer hush puppies to a shallow baking pan and keep hot in oven while frying remaining batter. Return oil to 320°F between batches.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 524.25 Kcal (2195 kJ) | ||
| Calories from fat | 511.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.8g | 87% | |
|---|---|---|---|
| Cholesterol | 10.98mg | 4% | |
| Sodium | 112.54mg | 5% | |
| Potassium | 102.84mg | 2% | |
| Total Carbs | 6.82g | 2% | |
| Sugars | 0.5g | 2% | |
| Dietary Fiber | 0.54g | 2% | |
| Protein | 1.84g | 4% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 36.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 651.73 Kcal (2729 kJ) | ||
| Calories from fat | 635.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 70.62g | 87% | |
|---|---|---|---|
| Cholesterol | 13.65mg | 4% | |
| Sodium | 139.91mg | 5% | |
| Potassium | 127.85mg | 2% | |
| Total Carbs | 8.47g | 2% | |
| Sugars | 0.62g | 2% | |
| Dietary Fiber | 0.67g | 2% | |
| Protein | 2.28g | 4% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 45.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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