Bacon Cheese Strips Recipe

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Ingredients:

Serving

1/3 cup mayonnaise
1 egg, beaten
1/2 tsp worcestershire sauce
1/8 tsp ground mustard
5 to 6 drops hot pepper sauce
dash pepper
1 cup (4 oz) shredded cheddar cheese
8 bacon strips, cooked and crumbled
8 bread slices, crusts removed and toasted
paprika , optional

Directions:

In a bowl, combine the first seven ingredients; mix well. Stir in bacon. Spread over toast. Sprinkle with paprika if desired.
Cut each slice of toast into three strips. Place on a baking sheet. Bake at 350° for 12-14 minutes or until cheese is melted. Yield: 2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	171.34 Kcal (717 kJ)
Calories from fat	102.24 Kcal
		% Daily Value*
Total Fat	11.36g	17%
Cholesterol	43.02mg	14%
Sodium	706.61mg	29%
Potassium	128.84mg	3%
Total Carbs	7.44g	2%
Sugars	0.33g	1%
Dietary Fiber	0.37g	1%
Protein	10.12g	20%
Iron	1mg	5%
Calcium	25mg	2%

Amount Per 100 g
Calories	373.64 Kcal (1564 kJ)
Calories from fat	222.96 Kcal
		% Daily Value*
Total Fat	24.77g	17%
Cholesterol	93.83mg	14%
Sodium	1540.95mg	29%
Potassium	280.96mg	3%
Total Carbs	16.23g	2%
Sugars	0.72g	1%
Dietary Fiber	0.81g	1%
Protein	22.07g	20%
Iron	2.1mg	5%
Calcium	54.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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