Ingredients:
- 2 slices soft oatnut wheat bread (i use brownberry) or 2 slices other grain bread (i use brownberry)
Directions:
- Heat oil in a small pan.
- Mix egg, vanilla, salt, sugar, and milk together on a shallow plate.
- Dip both sides of one slice in the mix and transfer to heated pan.
- Turn after 2 - 3 minutes or when side is golden brown.
- Cook on second side until golden brown and transfer to a heat-resistant cutting board to cool a minute. Cut slice into small cube for your little one to self-feed.
- Repeat above steps with second slice of bread.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 47.45 Kcal (199 kJ) | ||
| Calories from fat | 22.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.45g | 4% | |
|---|---|---|---|
| Cholesterol | 46.88mg | 16% | |
| Sodium | 96.77mg | 4% | |
| Potassium | 28.79mg | 1% | |
| Total Carbs | 4.73g | 2% | |
| Sugars | 4.5g | 18% | |
| Protein | 1.85g | 4% | |
| Iron | 0.3mg | 1% | |
| Calcium | 16.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 177.81 Kcal (744 kJ) | ||
| Calories from fat | 82.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.19g | 4% | |
|---|---|---|---|
| Cholesterol | 175.69mg | 16% | |
| Sodium | 362.63mg | 4% | |
| Potassium | 107.9mg | 1% | |
| Total Carbs | 17.72g | 2% | |
| Sugars | 16.86g | 18% | |
| Protein | 6.95g | 4% | |
| Iron | 0.9mg | 1% | |
| Calcium | 62.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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