Avocado Feta Salad Recipe

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Avocado Feta Salad
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Ingredients:

Directions:

  1. Place avocado cubes in a bowl.
  2. Whisk olive oil, lime juice, lemon juice, garlic, salt, and pepper together in a bowl; mix in feta cheese. Pour dressing over avocado cubes; toss to coat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 340.04 Kcal (1424 kJ)
Calories from fat 295.93 Kcal
% Daily Value*
Total Fat 32.88g 51%
Cholesterol 8.34mg 3%
Sodium 643.6mg 27%
Potassium 592.76mg 13%
Total Carbs 13.53g 5%
Sugars 2.01g 8%
Dietary Fiber 8g 32%
Protein 3.85g 8%
Vitamin C 19.1mg 32%
Iron 1.3mg 7%
Calcium 70.6mg 7%
Amount Per 100 g
Calories 211.32 Kcal (885 kJ)
Calories from fat 183.91 Kcal
% Daily Value*
Total Fat 20.43g 51%
Cholesterol 5.19mg 3%
Sodium 399.97mg 27%
Potassium 368.38mg 13%
Total Carbs 8.41g 5%
Sugars 1.25g 8%
Dietary Fiber 4.97g 32%
Protein 2.39g 8%
Vitamin C 11.9mg 32%
Iron 0.8mg 7%
Calcium 43.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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