Directions:
- In a large bowl, combine the first five ingredients. In a small bowl, whisk the vinaigrette ingredients. Pour over salad; toss to coat. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 197.2 Kcal (826 kJ) | ||
| Calories from fat | 147.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.44g | 25% | |
|---|---|---|---|
| Sodium | 111.47mg | 5% | |
| Potassium | 139.6mg | 3% | |
| Total Carbs | 13.24g | 4% | |
| Sugars | 9.48g | 38% | |
| Dietary Fiber | 2.41g | 10% | |
| Protein | 1.25g | 3% | |
| Vitamin C | 3.8mg | 6% | |
| Iron | 0.5mg | 3% | |
| Calcium | 20.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 254.09 Kcal (1064 kJ) | ||
| Calories from fat | 190.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.18g | 25% | |
|---|---|---|---|
| Sodium | 143.62mg | 5% | |
| Potassium | 179.88mg | 3% | |
| Total Carbs | 17.05g | 4% | |
| Sugars | 12.21g | 38% | |
| Dietary Fiber | 3.1g | 10% | |
| Protein | 1.62g | 3% | |
| Vitamin C | 4.9mg | 6% | |
| Iron | 0.7mg | 3% | |
| Calcium | 26.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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