Aunt Dora's Bran Muffins 1959 Recipe

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Aunt Dora's Bran Muffins 1959
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Ingredients
11
Count
Nutrition
111
Calories
Total time
50
Minutes
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Ingredients:

  • 1 cup sour cream
  • 1/2 cup canola oil
  • 2 large eggs
  • 1 3/4 cups all-purpose flour
  • 1/8-1/4 tsp ground cloves
  • 1/4 tsp cinnamon
  • 1/2 tsp salt

Directions:

  1. Soak bran and sour cream together for 30 minutes.
  2. Beat sugar, oil, eggs, and juice.
  3. Add in sour cream/bran mixture.
  4. Add in dry ingredients.
  5. Pour into greased muffin tins.
  6. Bake 350 degrees for 15 min.
  7. Or until tester comes away clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.57 Kcal (463 kJ)
Calories from fat 45.92 Kcal
% Daily Value*
Total Fat 5.1g 8%
Cholesterol 15.08mg 5%
Sodium 135.19mg 6%
Potassium 60.38mg 1%
Total Carbs 15.59g 5%
Sugars 7.31g 29%
Dietary Fiber 0.7g 3%
Protein 2.02g 4%
Vitamin C 1.1mg 2%
Iron 0.4mg 2%
Calcium 22.1mg 2%
Amount Per 100 g
Calories 316.93 Kcal (1327 kJ)
Calories from fat 131.63 Kcal
% Daily Value*
Total Fat 14.63g 8%
Cholesterol 43.24mg 5%
Sodium 387.5mg 6%
Potassium 173.07mg 1%
Total Carbs 44.69g 5%
Sugars 20.95g 29%
Dietary Fiber 2.01g 3%
Protein 5.8g 4%
Vitamin C 3.2mg 2%
Iron 1.1mg 2%
Calcium 63.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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