Directions:
- Mix all ingredients together.
- Pour into a small casserole dish.
- Bake at 350 for 1/2 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 353.34 Kcal (1479 kJ) | ||
| Calories from fat | 294.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.71g | 50% | |
|---|---|---|---|
| Cholesterol | 33.46mg | 11% | |
| Sodium | 631.71mg | 26% | |
| Potassium | 63.49mg | 1% | |
| Total Carbs | 2.26g | 1% | |
| Sugars | 1.14g | 5% | |
| Dietary Fiber | 0.61g | 2% | |
| Protein | 12.87g | 26% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 371.1mg | 37% | |
| Amount Per 100 g | |||
| Calories | 459.54 Kcal (1924 kJ) | ||
| Calories from fat | 382.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.54g | 50% | |
|---|---|---|---|
| Cholesterol | 43.51mg | 11% | |
| Sodium | 821.56mg | 26% | |
| Potassium | 82.57mg | 1% | |
| Total Carbs | 2.94g | 1% | |
| Sugars | 1.48g | 5% | |
| Dietary Fiber | 0.8g | 2% | |
| Protein | 16.74g | 26% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 482.6mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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