Apple Yogurt Trifle Recipe

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Apple Yogurt Trifle
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Ingredients:

Directions:

  1. Evenly divide half of the chopped apple pieces among four parfait dishes or tall glasses.
  2. Divide yogurt from one 8-ounce container among dishes.
  3. Add 2 tablespoons Grape-Nuts to each trifle, then top with layers of remaining yogurt, chopped apple and a sprinkle of Grape-Nuts on top.
  4. Refrigerate at least 15-20 minutes before serving to allow cereal to soften slightly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.54 Kcal (186 kJ)
Calories from fat 2.43 Kcal
% Daily Value*
Total Fat 0.27g 0%
Sodium 45.35mg 2%
Potassium 37.53mg 1%
Total Carbs 9.42g 3%
Sugars 3.01g 12%
Dietary Fiber 1.09g 4%
Protein 1.82g 4%
Vitamin A 0.2mg 5%
Iron 2.5mg 14%
Calcium 29.2mg 3%
Amount Per 100 g
Calories 191.63 Kcal (802 kJ)
Calories from fat 10.45 Kcal
% Daily Value*
Total Fat 1.16g 0%
Sodium 195.1mg 2%
Potassium 161.46mg 1%
Total Carbs 40.52g 3%
Sugars 12.94g 12%
Dietary Fiber 4.71g 4%
Protein 7.82g 4%
Vitamin A 0.7mg 5%
Iron 10.8mg 14%
Calcium 125.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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