Directions:
- Combine the thyme, sage and pepper; rub over pork. In a Dutch oven, brown meat on all sides in oil; remove and keep warm. In the same pan, saute onion and garlic until tender. Add the apple, apple juice concentrate and salt; bring to a boil. Return meat to the pan.
- Cover and bake at 325° for 55-75 minutes or until a thermometer reads 160°, basting occasionally with juices.Remove to a serving platter and keep warm. Let stand for 10 minutes before slicing.
- Pour cooking liquid into a measuring cup; skim off fat. Cool cooking liquid slightly; place in a blender or food processor. Cover and process until smooth. Serve with the roast. Yield: 12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 176.09 Kcal (737 kJ) | ||
| Calories from fat | 41.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.6g | 7% | |
|---|---|---|---|
| Cholesterol | 74.84mg | 25% | |
| Sodium | 153.81mg | 6% | |
| Potassium | 495.52mg | 11% | |
| Total Carbs | 5.4g | 2% | |
| Sugars | 3.44g | 14% | |
| Dietary Fiber | 0.76g | 3% | |
| Protein | 25.16g | 50% | |
| Vitamin C | 6.2mg | 10% | |
| Iron | 1.3mg | 7% | |
| Calcium | 15.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 111.35 Kcal (466 kJ) | ||
| Calories from fat | 26.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.91g | 7% | |
|---|---|---|---|
| Cholesterol | 47.32mg | 25% | |
| Sodium | 97.26mg | 6% | |
| Potassium | 313.32mg | 11% | |
| Total Carbs | 3.41g | 2% | |
| Sugars | 2.17g | 14% | |
| Dietary Fiber | 0.48g | 3% | |
| Protein | 15.91g | 50% | |
| Vitamin C | 3.9mg | 10% | |
| Iron | 0.8mg | 7% | |
| Calcium | 9.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Cider Pork Chops***
All-purpose flour, Salt, Pepper and 6 more.. -
Trini Doubles: Caribbean Fried Dough and Chickpea Sandwiches
Warm water (100 110 f), Sugar, Yeast, All-purpose flour and 14 more.. -
Red Wine and Onion Brisket
Dried thyme, Dried oregano, Salt, Pepper, Beef brisket and 5 more.. -
Drunken Shrimp
Canola oil, Onion, chopped, Garlic, chopped and 12 more.. -
Cheesesteak Sliders
Canola oil, Sliced onion, Garlic cloves, chopped and 7 more.. -
Conga Lime Pork in Crock Pot
Salt, divided, Black pepper, divided and 12 more.. -
Chicken with Artichokes
Salt, Pepper and 7 more.. -
Conga Lime Pork
Salt, divided, Pepper, divided and 12 more.. -
Goat Cheese-Stuffed Jalapeños with Ranchero Sauce
Canola oil, Vertically sliced onion, Garlic cloves, minced and 13 more.. -
Ziti With Garlic Clam Sauce
Canola oil, Onion, peeled and chopped and 8 more.. -
Traditional-Style New Mexico Green Chile Sauce
Canola oil, Chopped onion, Garlic, minced and 6 more.. -
Hot Dogs a la Rose (Aarti Sequeira)
Canola oil, Onion, diced, Garlic cloves, peeled and thinly and 11 more.. -
Chicken and Carrot Tajine
Salt, Ground ginger, Cinnamon, Cumin, Black pepper and 13 more.. -
Pork Cutlet Saute
King arthur unbleached all-purpose flour, divided and 8 more.. -
Skillet Pork Chops with Zucchini
King arthur unbleached all-purpose flour and 10 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
