Goat Cheese-Stuffed Jalapeños with Ranchero Sauce Recipe

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Goat Cheese-Stuffed Jalapeños with Ranchero Sauce
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Ingredients:

Directions:

  1. To prepare sauce, heat oil in a large nonstick skillet over medium-high heat. Add onion to pan; sauté 3 minutes. Add garlic; sauté 1 minute. Add 1/2 cup water and next 5 ingredients (through tomato sauce). Cover and simmer 20 minutes. Uncover and simmer 5 minutes.
  2. Preheat oven to 400°.
  3. Heat a grill pan over medium-high heat. Coat pan with cooking spray. Add jalapeños to pan; cook 9 minutes or until tender and blackened, turning occasionally. Cut a lengthwise slit in each jalapeño; discard stems, seeds, and membranes.
  4. Combine cream cheese and next 3 ingredients (through 1 garlic clove). Fill each jalapeño with about 1 tablespoon cheese mixture. Place jalapeños on a baking sheet coated with cooking spray. Bake at 400° for 7 minutes or until warm. Serve with tortillas and sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.4 Kcal (525 kJ)
Calories from fat 47.88 Kcal
% Daily Value*
Total Fat 5.32g 8%
Cholesterol 11.99mg 4%
Sodium 233.95mg 10%
Potassium 138.97mg 3%
Total Carbs 14.91g 5%
Sugars 2.14g 9%
Dietary Fiber 2.45g 10%
Protein 5.58g 11%
Vitamin C 18.9mg 31%
Iron 0.7mg 4%
Calcium 137.4mg 14%
Amount Per 100 g
Calories 134.94 Kcal (565 kJ)
Calories from fat 51.52 Kcal
% Daily Value*
Total Fat 5.72g 8%
Cholesterol 12.9mg 4%
Sodium 251.75mg 10%
Potassium 149.54mg 3%
Total Carbs 16.05g 5%
Sugars 2.31g 9%
Dietary Fiber 2.63g 10%
Protein 6.01g 11%
Vitamin C 20.3mg 31%
Iron 0.7mg 4%
Calcium 147.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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