Directions:
- Toss together all ingredients in a serving bowl.
- Cover and chill overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 551.98 Kcal (2311 kJ) | ||
| Calories from fat | 413.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.96g | 71% | |
|---|---|---|---|
| Cholesterol | 107.9mg | 36% | |
| Sodium | 2482.21mg | 103% | |
| Potassium | 488.98mg | 10% | |
| Total Carbs | 5.12g | 2% | |
| Sugars | 1.65g | 7% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 29.08g | 58% | |
| Vitamin C | 20.4mg | 34% | |
| Iron | 1.8mg | 10% | |
| Calcium | 99.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 310.98 Kcal (1302 kJ) | ||
| Calories from fat | 233.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.9g | 71% | |
|---|---|---|---|
| Cholesterol | 60.79mg | 36% | |
| Sodium | 1398.43mg | 103% | |
| Potassium | 275.48mg | 10% | |
| Total Carbs | 2.88g | 2% | |
| Sugars | 0.93g | 7% | |
| Dietary Fiber | 0.58g | 4% | |
| Protein | 16.38g | 58% | |
| Vitamin C | 11.5mg | 34% | |
| Iron | 1mg | 10% | |
| Calcium | 55.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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