Philly Steak Sandwiches Recipe

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Philly Steak Sandwiches
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Ingredients
7
Count
Nutrition
497
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In large skillet, sauté the onion and peppers in 2 tablespoons of mayo, until crisp-tender.
  2. Remove vegetables but keep warm.
  3. Reduce heat; add the Italian dressing, roast beef, and remaining mayo to the skillet.
  4. Cook and stir until heated through.
  5. Add 2 slices of cheese, your choice to melt in with the meat mixture.
  6. Once melted, place on buns and add another slice of cheese or two on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 496.77 Kcal (2080 kJ)
Calories from fat 230.96 Kcal
% Daily Value*
Total Fat 25.66g 39%
Cholesterol 71.42mg 24%
Sodium 469.31mg 20%
Potassium 322.38mg 7%
Total Carbs 39.99g 13%
Sugars 9.4g 38%
Dietary Fiber 1.92g 8%
Protein 26.04g 52%
Vitamin C 20.6mg 34%
Iron 2.5mg 14%
Calcium 43.2mg 4%
Amount Per 100 g
Calories 223.94 Kcal (938 kJ)
Calories from fat 104.12 Kcal
% Daily Value*
Total Fat 11.57g 39%
Cholesterol 32.2mg 24%
Sodium 211.57mg 20%
Potassium 145.33mg 7%
Total Carbs 18.03g 13%
Sugars 4.24g 38%
Dietary Fiber 0.86g 8%
Protein 11.74g 52%
Vitamin C 9.3mg 34%
Iron 1.1mg 14%
Calcium 19.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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