Angry Birds Onigiri Bento Box Recipe

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Angry Birds Onigiri Bento Box
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Ingredients:

Directions:

  1. Mash hard-boiled egg & set aside. Blanch crabmeat in boiling water & drain. Dice it & mix with egg, mayo & pepper.
  2. Mix Ketchup into 2 tbsp of rice. Using fingers, spread some salt water onto cling wrap. Put 2 tbsp of rice onto palm & top with crabmeat mixture.
  3. Make into a ball. Add 1 tbsp of white rice to make the bottom of the Red Bird. Press well to combine the two.
  4. Once you’re done, start cutting out the eyes by using Cheese & Nori & the crown/beak using Carrots. Tada! Here’s your 1st Angry Bird! Serve with mayo & wasabi if you like :).
  5. So what do you think of this Red Bird? Click here to make the Yellow Bird, White Bird & the King Pig!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 248.53 Kcal (1041 kJ)
Calories from fat 161.11 Kcal
% Daily Value*
Total Fat 17.9g 28%
Cholesterol 99.05mg 33%
Sodium 220.12mg 9%
Potassium 70.25mg 1%
Total Carbs 16.22g 5%
Sugars 1.43g 6%
Dietary Fiber 1.33g 5%
Protein 5.62g 11%
Vitamin C 3.4mg 6%
Iron 0.8mg 4%
Calcium 21.2mg 2%
Amount Per 100 g
Calories 271.57 Kcal (1137 kJ)
Calories from fat 176.04 Kcal
% Daily Value*
Total Fat 19.56g 28%
Cholesterol 108.23mg 33%
Sodium 240.52mg 9%
Potassium 76.76mg 1%
Total Carbs 17.72g 5%
Sugars 1.56g 6%
Dietary Fiber 1.46g 5%
Protein 6.14g 11%
Vitamin C 3.7mg 6%
Iron 0.8mg 4%
Calcium 23.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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