Directions:
- Mix all Ingredients.
- Pour into 2 loaf pans.
- Bake at 350 degrees for 50-60 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 66.83 Kcal (280 kJ) | ||
| Calories from fat | 9.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.01g | 2% | |
|---|---|---|---|
| Cholesterol | 1.25mg | 0% | |
| Sodium | 93.29mg | 4% | |
| Potassium | 82.72mg | 2% | |
| Total Carbs | 12.86g | 4% | |
| Sugars | 2.72g | 11% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 1.49g | 3% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 5.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 152.42 Kcal (638 kJ) | ||
| Calories from fat | 20.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.31g | 2% | |
|---|---|---|---|
| Cholesterol | 2.85mg | 0% | |
| Sodium | 212.79mg | 4% | |
| Potassium | 188.66mg | 2% | |
| Total Carbs | 29.34g | 4% | |
| Sugars | 6.19g | 11% | |
| Dietary Fiber | 2.01g | 4% | |
| Protein | 3.39g | 3% | |
| Vitamin C | 3.9mg | 3% | |
| Iron | 1mg | 2% | |
| Calcium | 12.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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