Directions:
- In a large bowl beat together margarine and brown sugar, add egg whites and yogurt, mix well.
- Mix in the cocoa, coffee crystals, and baking soda.
- Finally add in the cinnamon and flours; mix well.
- Roll into teaspoon (or so) sized balls. If you feel it is needed, cover and chill dough 2 hours to firm it up (I have never had a problem with dough stickyness and therefore don't chill the dough).
- Place dough balls about 2 apart on cookie sheets.
- Bake at 350F for 8-10 minutes until edges are firm.
- Yield 45 small cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 72.78 Kcal (305 kJ) | ||
| Calories from fat | 23.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.56g | 4% | |
|---|---|---|---|
| Cholesterol | 5.09mg | 2% | |
| Sodium | 32.94mg | 1% | |
| Potassium | 30.98mg | 1% | |
| Total Carbs | 8.91g | 3% | |
| Sugars | 4.43g | 18% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 3.83g | 8% | |
| Iron | 0.7mg | 4% | |
| Calcium | 13.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 502.87 Kcal (2105 kJ) | ||
| Calories from fat | 159.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.67g | 4% | |
|---|---|---|---|
| Cholesterol | 35.19mg | 2% | |
| Sodium | 227.62mg | 1% | |
| Potassium | 214.06mg | 1% | |
| Total Carbs | 61.55g | 3% | |
| Sugars | 30.59g | 18% | |
| Dietary Fiber | 3.1g | 2% | |
| Protein | 26.46g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 4.5mg | 4% | |
| Calcium | 94.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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