After-Thanksgiving Pizza Recipe

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After-Thanksgiving Pizza
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Ingredients
2
Count
Nutrition
48
Calories
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Ingredients:

Directions:

  1. Preheat oven to 450°. Unroll dough; pat to an even thickness on a lightly greased baking sheet. Bake 10 to 12 minutesor until lightly browned. Top and bake as directed in recipes below.
  2. Turkey Club Pizza: Stir together 1/4 cup mayonnaise and 3 Tbsp. refrigerated reduced-fat pesto sauce; spread over crust. Top with 2 cups cubed cooked turkey, 2 thinly sliced plum tomatoes, and 1/4 cup thinly sliced red onion. Bake at 450° for 6 to 8 minutes. Sprinkle with 1 1/2 cups (6 oz.) shredded colby Jack cheese and 4 cooked and crumbled bacon slices. Bake until cheese melts. Top with chopped fresh avocado.
  3. Mexican Pizza: Sauté 1/2 lb. sliced smoked chorizo sausage and 1/2 cup thinly sliced sweet onion in 2 tsp. hot olive oil until onion is tender; drain. Combine 4 oz. softened cream cheese, 1 cup (4 oz.) shredded Monterey Jack cheese, 1/4 cup chopped fresh cilantro, 1/2 tsp. lime zest, and 1 Tbsp. lime juice; spread over crust. Top with sausage mixture and 1 1/2 cups fresh corn kernels. Bake at 450° for 8 to 10 minutes. Sprinkle with fresh cilantro leaves.
  4. Apple-Goat Cheese Pizza: Sauté 1 thinly sliced Granny Smith apple and 1/2 cup thinly sliced red onion in 2 tsp. hot olive oil in a nonstick skillet until tender. Spread 1/3 cup fig preserves over crust. Top with apple mixture and 4 oz. crumbled goat cheese. Bake at 450° for 8 to 10 minutes or until cheese is slightly melted. Top with 1 cup arugula and 1/2 cup chopped toasted pecans.
  5. Shrimp-Pesto Pizza: Spread 3 Tbsp. refrigerated pesto sauce over crust. Top crust with 1/2 lb. peeled and cooked, medium-size shrimp (4 1/50 count) and 1 cup halved grape tomatoes. Bake pizza at 450° for 8 to 10 minutes. Sprinkle pizza with 1/3 cup freshly grated Parmesan cheese and 1/4 cup chopped fresh basil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.2 Kcal (202 kJ)
Calories from fat 2.55 Kcal
% Daily Value*
Total Fat 0.28g 0%
Sodium 96.39mg 4%
Total Carbs 9.36g 3%
Sugars 0.28g 1%
Dietary Fiber 0.28g 1%
Protein 1.42g 3%
Vitamin C 0.3mg 0%
Iron 0.3mg 2%
Amount Per 100 g
Calories 170 Kcal (712 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 0%
Sodium 340mg 4%
Total Carbs 33g 3%
Sugars 1g 1%
Dietary Fiber 1g 1%
Protein 5g 3%
Vitamin C 1mg 0%
Iron 1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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