Sausage Breakfast Pizza Recipe

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Sausage Breakfast Pizza
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F. Unroll dough and press into a greased 9 x 13 inch baking dish, covering bottom of pan and 2 inches up sides of dish. Crumble and cook sausage and mushrooms in medium skillet until browned. Drain well on paper towels.
  2. Spread sausage, mushrooms and tomatoes over crust. Top with shredded cheese. In small bowl, whisk eggs until well combined. Pour over pizza. Bake 13 to 15 minutes or until eggs are set and crust is brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 556.66 Kcal (2331 kJ)
Calories from fat 84 Kcal
% Daily Value*
Total Fat 9.33g 14%
Cholesterol 90.12mg 30%
Sodium 310.04mg 13%
Potassium 254.56mg 5%
Total Carbs 20.14g 7%
Sugars 3.53g 14%
Dietary Fiber 1.69g 7%
Protein 9.99g 20%
Vitamin C 3.8mg 6%
Iron 1.9mg 11%
Calcium 120.9mg 12%
Amount Per 100 g
Calories 295.54 Kcal (1237 kJ)
Calories from fat 44.6 Kcal
% Daily Value*
Total Fat 4.96g 14%
Cholesterol 47.85mg 30%
Sodium 164.6mg 13%
Potassium 135.15mg 5%
Total Carbs 10.69g 7%
Sugars 1.87g 14%
Dietary Fiber 0.9g 7%
Protein 5.3g 20%
Vitamin C 2mg 6%
Iron 1mg 11%
Calcium 64.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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