BBQ Pork Pizza Recipe

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BBQ Pork Pizza
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Ingredients
5
Count
Nutrition
109
Calories
Total time
28
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 425 degrees F (220 degrees C). Grease a 9x13 inch baking pan.
  2. Roll the dough out into the prepared pan. Top the dough with the barbecued pork. Sprinkle with the red onions, and layer on the dill pickle slices. Sprinkle mozzarella cheese evenly over the top.
  3. Bake in the preheated oven until crust is golden and cheese is melted, about 18 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 108.52 Kcal (454 kJ)
Calories from fat 3.19 Kcal
% Daily Value*
Total Fat 0.35g 1%
Cholesterol 12.65mg 4%
Sodium 647.78mg 27%
Potassium 107.99mg 2%
Total Carbs 7.1g 2%
Sugars 2.15g 9%
Dietary Fiber 1.59g 6%
Protein 19.6g 39%
Vitamin C 0.7mg 1%
Iron 0.1mg 1%
Calcium 555.2mg 56%
Amount Per 100 g
Calories 113.72 Kcal (476 kJ)
Calories from fat 3.34 Kcal
% Daily Value*
Total Fat 0.37g 1%
Cholesterol 13.26mg 4%
Sodium 678.83mg 27%
Potassium 113.17mg 2%
Total Carbs 7.44g 2%
Sugars 2.26g 9%
Dietary Fiber 1.66g 6%
Protein 20.54g 39%
Vitamin C 0.8mg 1%
Iron 0.1mg 1%
Calcium 581.8mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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