Grilled Chicken Flatbread Recipe

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Grilled Chicken Flatbread
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Ingredients
8
Count
Nutrition
190
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Heat oven to 425 degrees F.
  2. Pat pizza dough into 16x12-inch rectangle on lightly floured baking sheet. Bake 10 min.
  3. Spread crust with cooking creme; top with chicken, peppers, artichokes and cheeses.
  4. Bake 10 to 12 min. or until mozzarella is melted and crust is golden brown. Top with basil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.31 Kcal (797 kJ)
Calories from fat 45.7 Kcal
% Daily Value*
Total Fat 5.08g 8%
Cholesterol 11.36mg 4%
Sodium 550.76mg 23%
Potassium 121.23mg 3%
Total Carbs 26.32g 9%
Sugars 1.98g 8%
Dietary Fiber 2.21g 9%
Protein 7.19g 14%
Vitamin C 18.1mg 30%
Iron 4.3mg 24%
Calcium 91.7mg 9%
Amount Per 100 g
Calories 130.46 Kcal (546 kJ)
Calories from fat 31.32 Kcal
% Daily Value*
Total Fat 3.48g 8%
Cholesterol 7.79mg 4%
Sodium 377.54mg 23%
Potassium 83.1mg 3%
Total Carbs 18.04g 9%
Sugars 1.36g 8%
Dietary Fiber 1.51g 9%
Protein 4.93g 14%
Vitamin C 12.4mg 30%
Iron 2.9mg 24%
Calcium 62.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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