7-Layer Ground Beef Casserole Recipe

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7-Layer Ground Beef  Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In a 2-quart casserole, layer rice, then corn. Sprinkle with salt and pepper.
  3. Pour 1 can tomato sauce mixed with 1/2 cup water over first two layers.
  4. Next, layer chopped onion, green pepper, then ground beef, seasoned with salt and pepper.
  5. Pour second can of tomato sauce mixed with 1/2 cup water over all.
  6. Cover meat with 4 strips bacon, cut in half.
  7. Cover dish and bake at 350 degrees for 1 hour. Uncover and bake about 30 minutes longer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 513.92 Kcal (2152 kJ)
Calories from fat 208.36 Kcal
% Daily Value*
Total Fat 23.15g 36%
Cholesterol 71.2mg 24%
Sodium 612.1mg 26%
Potassium 529.08mg 11%
Total Carbs 52.43g 17%
Sugars 3.41g 14%
Dietary Fiber 2.36g 9%
Protein 24.97g 50%
Vitamin C 21mg 35%
Iron 4.2mg 23%
Calcium 33.1mg 3%
Amount Per 100 g
Calories 163.24 Kcal (683 kJ)
Calories from fat 66.18 Kcal
% Daily Value*
Total Fat 7.35g 36%
Cholesterol 22.62mg 24%
Sodium 194.42mg 26%
Potassium 168.05mg 11%
Total Carbs 16.65g 17%
Sugars 1.08g 14%
Dietary Fiber 0.75g 9%
Protein 7.93g 50%
Vitamin C 6.7mg 35%
Iron 1.3mg 23%
Calcium 10.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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