3-cheese Pasta Bake Recipe

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3-cheese Pasta Bake
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Ingredients
6
Count
Nutrition
679
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Stir the soup, cheeses, milk and black pepper in a 1 1/2 qt casserole dish.
  2. Stir in pasta.
  3. Bake at 400* for 20 minutes or until hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 679.37 Kcal (2844 kJ)
Calories from fat 49.59 Kcal
% Daily Value*
Total Fat 5.51g 8%
Cholesterol 8.49mg 3%
Sodium 151.9mg 6%
Potassium 107.77mg 2%
Total Carbs 134.24g 45%
Sugars 9.37g 37%
Dietary Fiber 6.26g 25%
Protein 26.78g 54%
Iron 6.3mg 35%
Calcium 166.9mg 17%
Amount Per 100 g
Calories 274.95 Kcal (1151 kJ)
Calories from fat 20.07 Kcal
% Daily Value*
Total Fat 2.23g 8%
Cholesterol 3.43mg 3%
Sodium 61.47mg 6%
Potassium 43.62mg 2%
Total Carbs 54.33g 45%
Sugars 3.79g 37%
Dietary Fiber 2.53g 25%
Protein 10.84g 54%
Iron 2.6mg 35%
Calcium 67.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 18
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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