Directions:
- Cream together sherbet, bananas, and eggs.
- Mix in the cake mix and beat for approximately two minutes.
- Pour batter into bundt pan sprayed with nonstick cooking spray.
- Bake at 350°F for 45-60 minutes until toothpick comes clean when inserted.
- •Other great combinations include:.
- Spice cake mix and butter pecan ice cream.
- Chocolate cake mix and cookies & cream ice cream.
- Vanilla cake mix and orange sherbet.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 88.98 Kcal (373 kJ) | ||
| Calories from fat | 41.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.63g | 7% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 46.33mg | 2% | |
| Potassium | 87.56mg | 2% | |
| Total Carbs | 8.18g | 3% | |
| Sugars | 4.23g | 17% | |
| Dietary Fiber | 0.59g | 2% | |
| Protein | 1.73g | 3% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 15mg | 2% | |
| Amount Per 100 g | |||
| Calories | 122.97 Kcal (515 kJ) | ||
| Calories from fat | 57.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.4g | 7% | |
|---|---|---|---|
| Cholesterol | 56.55mg | 14% | |
| Sodium | 64.03mg | 2% | |
| Potassium | 121mg | 2% | |
| Total Carbs | 11.3g | 3% | |
| Sugars | 5.85g | 17% | |
| Dietary Fiber | 0.82g | 2% | |
| Protein | 2.38g | 3% | |
| Vitamin C | 2.4mg | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 20.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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