Directions:
- Bread:
- Beat eggs in a mixing bowl.
- Add oil, sugar, and vanilla.
- Mix well.
- Add zucchini.
- Sift together dry ingredients, add to above mixture and lightly blend.
- Pour into 2 greased loaf pans and bake at 350 degrees F for 45-50 minutes or until a cake tester comes out clean when inserted into the center of loaf.
- Cream cheese sauce:
- Place cream cheese in mixing bowl until smooth and creamy.
- Add milk, blend.
- Add strawberry preserves, mix well.
- Allow to soften at room temperature before spreading.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3396.7 Kcal (14221 kJ) | ||
| Calories from fat | 1759.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 195.49g | 301% | |
|---|---|---|---|
| Cholesterol | 528.79mg | 176% | |
| Sodium | 2668.65mg | 111% | |
| Potassium | 2131.61mg | 45% | |
| Total Carbs | 369.79g | 123% | |
| Sugars | 214.82g | 859% | |
| Dietary Fiber | 8.61g | 34% | |
| Protein | 51.44g | 103% | |
| Vitamin C | 136.5mg | 228% | |
| Iron | 6.4mg | 36% | |
| Calcium | 430mg | 43% | |
| Amount Per 100 g | |||
| Calories | 294.6 Kcal (1233 kJ) | ||
| Calories from fat | 152.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.95g | 301% | |
|---|---|---|---|
| Cholesterol | 45.86mg | 176% | |
| Sodium | 231.46mg | 111% | |
| Potassium | 184.88mg | 45% | |
| Total Carbs | 32.07g | 123% | |
| Sugars | 18.63g | 859% | |
| Dietary Fiber | 0.75g | 34% | |
| Protein | 4.46g | 103% | |
| Vitamin C | 11.8mg | 228% | |
| Iron | 0.6mg | 36% | |
| Calcium | 37.3mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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