Directions:
- Preheat oven to 350 degrees F.
- Mix eggs, oil, applesauce, brown sugar, zucchini and vanilla extract in large bowl. In separate bowl mix flour, baking soda, baking powder, salt and cinnamon. Slowly add dry ingredients to wet ingredients and mix well. Fold in walnuts.
- Pour into loaf pan until filled halfway. This will leave you with a little more batter. I made 5 muffins out of it. Place loaf and muffins in oven. Take muffins out after about 20-25 min (until a toothpick inserted comes out clean). Cook the bread for an additional 45-50 minutes. Until a toothpick inserted comes out clean. Allow to cool in pan and then remove.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 329.83 Kcal (1381 kJ) | ||
| Calories from fat | 121.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.46g | 21% | |
|---|---|---|---|
| Cholesterol | 37.2mg | 12% | |
| Sodium | 186.51mg | 8% | |
| Potassium | 356.22mg | 8% | |
| Total Carbs | 47.28g | 16% | |
| Sugars | 21.5g | 86% | |
| Dietary Fiber | 1.78g | 7% | |
| Protein | 6.92g | 14% | |
| Vitamin C | 16.4mg | 27% | |
| Iron | 3.1mg | 17% | |
| Calcium | 52.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 249.44 Kcal (1044 kJ) | ||
| Calories from fat | 91.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.18g | 21% | |
|---|---|---|---|
| Cholesterol | 28.13mg | 12% | |
| Sodium | 141.05mg | 8% | |
| Potassium | 269.4mg | 8% | |
| Total Carbs | 35.75g | 16% | |
| Sugars | 16.26g | 86% | |
| Dietary Fiber | 1.35g | 7% | |
| Protein | 5.23g | 14% | |
| Vitamin C | 12.4mg | 27% | |
| Iron | 2.3mg | 17% | |
| Calcium | 39.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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