Directions:
- Preheat oven to 350 degrees.
- Spray two 9X5 loaf pans with non-stick cooking spray. In a large bowl, mix all ingredients together until well blended. Bake 60 minutes until a skewer inserted in the center comes out clean. Let sit in pans for about 10 minutes, then turn out onto rack to cool before slicing. Makes 2 loaves.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 187.11 Kcal (783 kJ) | ||
| Calories from fat | 64.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.17g | 11% | |
|---|---|---|---|
| Cholesterol | 16.37mg | 5% | |
| Sodium | 463.39mg | 19% | |
| Potassium | 169.22mg | 4% | |
| Total Carbs | 28.36g | 9% | |
| Sugars | 12.24g | 49% | |
| Dietary Fiber | 2.15g | 9% | |
| Protein | 3.01g | 6% | |
| Vitamin C | 6.2mg | 10% | |
| Iron | 1.4mg | 8% | |
| Calcium | 70.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 283.92 Kcal (1189 kJ) | ||
| Calories from fat | 97.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.89g | 11% | |
|---|---|---|---|
| Cholesterol | 24.84mg | 5% | |
| Sodium | 703.17mg | 19% | |
| Potassium | 256.78mg | 4% | |
| Total Carbs | 43.03g | 9% | |
| Sugars | 18.58g | 49% | |
| Dietary Fiber | 3.26g | 9% | |
| Protein | 4.57g | 6% | |
| Vitamin C | 9.5mg | 10% | |
| Iron | 2.1mg | 8% | |
| Calcium | 106.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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