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Ziti With Portobello Mushrooms, Caramelized Onions, Goat Cheese Recipe

Ziti With Portobello Mushrooms, Caramelized Onions, Goat Cheese Recipe

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Ziti With Portobello Mushrooms, Caramelized Onions, Goat Cheese

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Ingredients:

Serving

2 tbsp butter
4 tbsp olive oil
3 onions, chopped
1 tsp salt
1/2 tsp sugar
1 lb portabello mushroom, stems removed , caps halved then cut crosswise into 1/4 inch slices
3 tbsp fresh parsley, chopped
1/4 tsp fresh ground pepper
3/4 lb ziti pasta
3 oz soft fresh goat cheese, crumbled
3 tbsp grated parmesan cheese, plus more for serving

Directions:

1. In a large frying pan, melt 1 tablespoon butter with 2 tablespoons olive oil over moderate heat. Add the onions, 1/2 teaspoon salt and sugar, then cook, stirring frequently, until onions are well browned, about 20 minutes. Remove from pan.
2. In the same pan, melt remaining 1 tablespoon butter with 1 tablespoon oil over moderate heat. Add the mushrooms and 1/4 teaspoon salt and cook, stirring occasionally, until tender and brown, about 8 minutes. Add the reserved onions, parsley, and the remaining 1/4 teaspoon salt, and the pepper.
3. In a large pot of boiling, salted water, cook the ziti until just done, about 13 minutes. Reserve 3/4 cup of the pasta water and drain. Toss the ziti and 1/2 cup of reserved pasta water with the mushroom mixture, remaining tablespoon of oil, the goat cheese, and the parmesan. If pasta seems dry, add more of pasta water. Serve with additional Parmesan.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	275 Kcal (1151 kJ)
Calories from fat	163.18 Kcal
		% Daily Value*
Total Fat	18.13g	28%
Cholesterol	19.86mg	7%
Sodium	525.61mg	22%
Potassium	101.28mg	2%
Total Carbs	9.25g	3%
Sugars	2.61g	10%
Dietary Fiber	2.69g	11%
Protein	8.05g	16%
Vitamin C	6.4mg	11%
Iron	50.3mg	280%
Calcium	92mg	9%

Amount Per 100 g
Calories	123.12 Kcal (515 kJ)
Calories from fat	73.05 Kcal
		% Daily Value*
Total Fat	8.12g	28%
Cholesterol	8.89mg	7%
Sodium	235.31mg	22%
Potassium	45.34mg	2%
Total Carbs	4.14g	3%
Sugars	1.17g	10%
Dietary Fiber	1.21g	11%
Protein	3.61g	16%
Vitamin C	2.9mg	11%
Iron	22.5mg	280%
Calcium	41.2mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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