Meat Balls and Gravy Recipe

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Meat Balls and Gravy
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Ingredients:

Directions:

  1. Gravy directions:.
  2. 1. In a large bowl combine all ingrents for meatballs and mix to combine.
  3. You have three options for making these meatballs: Roll into 1 inch balls and either: drop them into the sauce, bake them in a cookie sheet in a 350 degree oven for about 30 mins, or brown them in some in oil the pan you plan to cook the sauce in before adding the sauce.
  4. 2. In a large sauce pot, heat oil over meduim heat.
  5. 3. Add oinion and cook until tender. add garlic and cook one more minute.
  6. 4. Add oregano, basil, parsely, pepper, salt. saute for one minute.
  7. 5. Add tomato sauce and blend well. stir in sugar, adjusting all seasonings to taste.
  8. 6. If sauce is not as thick as you would like, add a can of tomato paste to the pot.
  9. 7. Add meatballs to sauce and simmer on low at least one hour, up to 5 hours, stirring every 5-10 minutes. The longer you simmer it the better.
  10. 8. Serve with preferred pasta, top with parmsean chesse and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.84 Kcal (1205 kJ)
Calories from fat 148.05 Kcal
% Daily Value*
Total Fat 16.45g 25%
Cholesterol 128.13mg 43%
Sodium 600.93mg 25%
Potassium 479.11mg 10%
Total Carbs 10.04g 3%
Sugars 2.49g 10%
Dietary Fiber 1.36g 5%
Protein 24.47g 49%
Vitamin C 4.9mg 8%
Iron 2.7mg 15%
Calcium 57.8mg 6%
Amount Per 100 g
Calories 148.22 Kcal (621 kJ)
Calories from fat 76.24 Kcal
% Daily Value*
Total Fat 8.47g 25%
Cholesterol 65.98mg 43%
Sodium 309.45mg 25%
Potassium 246.71mg 10%
Total Carbs 5.17g 3%
Sugars 1.28g 10%
Dietary Fiber 0.7g 5%
Protein 12.6g 49%
Vitamin C 2.5mg 8%
Iron 1.4mg 15%
Calcium 29.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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