Zippy Chicken Mushroom Soup Recipe

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Ingredients:

Serving

1/2 lb fresh mushrooms, chopped
1/4 cup each chopped onion , celery and carrot
1/4 cup butter, cubed
1/2 cup king arthur unbleached all-purpose flour
5-1/2 cups chicken broth
1 tsp pepper
1/2 tsp white pepper
1/4 tsp dried thyme
pinch dried tarragon
1/2 tsp hot pepper sauce
3 cups half-and-half cream
2-1/2 cups cubed cooked chicken
1 tbsp minced fresh parsley
1-1/2 tsp lemon juice
1/2 tsp salt

Directions:

In a Dutch oven, saute the mushrooms, onion, celery and carrot in butter until tender. Stir in flour until blended. Gradually add the broth and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes.
Stir in the cream, chicken, parsley, lemon juice and salt; heat through (do not boil). Yield: 11 servings (2-3/4 quarts).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	370.13 Kcal (1550 kJ)
Calories from fat	205.83 Kcal
		% Daily Value*
Total Fat	22.87g	35%
Cholesterol	58.63mg	20%
Sodium	856.56mg	36%
Potassium	400.24mg	9%
Total Carbs	28.32g	9%
Sugars	0.59g	2%
Dietary Fiber	0.38g	2%
Protein	12.26g	25%
Vitamin C	10.5mg	17%
Vitamin A	0.1mg	2%
Iron	0.8mg	5%
Calcium	91.9mg	9%

Amount Per 100 g
Calories	123.04 Kcal (515 kJ)
Calories from fat	68.42 Kcal
		% Daily Value*
Total Fat	7.6g	35%
Cholesterol	19.49mg	20%
Sodium	284.73mg	36%
Potassium	133.05mg	9%
Total Carbs	9.41g	9%
Sugars	0.2g	2%
Dietary Fiber	0.13g	2%
Protein	4.07g	25%
Vitamin C	3.5mg	17%
Iron	0.3mg	5%
Calcium	30.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

9.2

Points
10

PointsPlus

Good Points

saturated fat free,
low cholesterol,
sugar free

Bad Points

High in Sodium

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